Bean Sprouts Fried is a tasty Indonesian vegetarian dish made
with sauteed bean sprouts (green bean sprouts) with a little hot water, plus
slices of tofu, ketupat or lontong and yellow noodles, watered with savory
gravy or gravy made from oncom. Tauge goreng is a typical food city of Bogor,
West Java, Indonesia. Usually served as street food peddled using a pikulan or
wagon by street vendors. This food is one of street food dishes popular in
Indonesia, especially in Jabodetabek, including Jakarta, Bogor, Depok,
Tangerang, and Bekasi.
Showing posts with label Bean Sprouts Fried. Show all posts
Showing posts with label Bean Sprouts Fried. Show all posts
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